Get Real – A Whole Weekend of Fermenting at Farmhouse Kitchen Workshop

Original price was: $475.50.Current price is: $425.00.

11% Off

8 in stock

Friday, January 23rd 2026

Friday 23rd January 2026 6.30pm - Sunday 25th January 2026 1.30pm

8 in stock

Description

Come to Farmhouse Kitchen and join Pauline for a weekend of fermenting.

An all fermenting workshop.

On Friday Evening an introduction and preparing the doughs and dairy. Supper included

On Saturday we have 2 workshop sessions and a lunch included

On Sunday morning the third workshop and a lunch before heading home with the goodies.

 

More detailed information on the PDF

 

8 participants only

 

Price is  $ 475.50   ( including  GST)

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