Sourdough Workshop

$120.00

Fully Booked

Saturday, February 15th 2025

1 pm - 4.30 pm

Fully Booked

Description

Fresh baked slow fermented sourdough bread,

sourdough buns,

focaccia,

pizza dough and crackers,

cinnamon rolls and bagels

Go home with freshly baked goodies, recipe’s , some starter and the skills learned to do it your self!

 

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