Goats Cheese Making Workshop

Goats Cheese Making Workshop


12 Remaining

Saturday 6th March  2021

1pm –  4.30pm


12 Remaining

SKU: Saturday 6th March 2021 Categories: , ,


This is your opportunity to learn how to wow your friends at your next dinner party by serving up your very own homemade goat cheese.

Using fresh goat’s milk from Tukituki Dairy Goats Farm, Pauline from Farmhouse Kitchen will teach you in this hands-on workshop how to make goat Halloumi, Feta and French Chèvre

Take home produced cheese

and recipes booklet

Draining cloths, Thermometer, Culture and Rennet for future cheese making available for purchase




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