Goat Cheese Making Workshop

Goat Cheese Making Workshop


9 in stock

Saturday 9th February 2019

10 am – 1pm

9 in stock

SKU: Saturday 9th February 2019 Categories: , ,


This is your opportunity to learn how to wow your friends at your next dinner party by serving up your very own homemade goat cheese. Using fresh goat’s milk from Tukituki Dairy Goats Farm, Pauline from Farmhouse Kitchen will teach you in this hands-on workshop how to make goat Halloumi, Feta and French Chèvre

Take home produced cheese, plus an organic unbleached draining cloth, thermometer and rennet for future cheese making, plus recipes booklet


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